Priya Sharma
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Inscription: Juin 4, 2026
Last seen: Juin 24, 2026
Last seen: Juin 24, 2026
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Il y a 4 semaines
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Replies: 1
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RE: Dessert station
For tiered stands: tallest on top, medium in middle, small on bottom. Pick 2-3 colors. For tea: 2-3 cups per person, brew 3-4 pots.
Il y a 2 mois
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RE: Chafing dish size
My setup: 2 rectangular for mains, 1 round for gravy, regular platters for cold sides. Keeps hot food hot and cold food cold!
Il y a 2 mois
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Il y a 2 mois
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Replies: 1
Views: 0
Il y a 2 mois
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Replies: 1
Views: 1